2025 Guide to Best Seafood in Bossier City
I really enjoyed my angel hair Chicken Alfredo and it may even be the best I’ve ever had in a restaurant setting! The charbroiled oysters were as good as I remembered from nine years ago. You “Must” try the oysters here if you are ever In NOLA ! The oysters are memorable. They use the freshest oysters and make sure each plate is done the right way with extra garlic butter. Hands down some of the best oysters I’ve had, ever !
A New Option for Asian Dining
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Legendary New Orleans Restaurant Opening Location in Bossier City
The service is consistently great, and the atmosphere is enjoyable. The restaurant’s remodel is impressive, and servers are attentive. Share your opinion about Drago’s Seafood Restaurant – Metairie – The Original Customers also appreciate the large selection of lobsters, available up to 6 pounds, and the big, tasty oysters that are grilled fresh. The service remains very good even during peak hours, making it a reliable spot to dine with family.
- It’s been that way since Drago and Klara Cvitanovich opened their first restaurant in 1969.
- Along with the extensive assortment of wines, our guests can also look forward to partaking in cocktail snacks provided by local Shreveport restaurants and caterers.